Peru · Cajamarca
Peruvian high altitude clarity. Fresh, sweet, and perfectly balanced.
Altitud
1,600–2,000 m
Variedad
Caturra / Bourbon
Proceso
Washed
Gramaje
300g
Notas de Sabor
Tipo de Molienda
Gramaje
Envío gratis a partir de €60 · Tostado al pedido · Enviado en 48h
La Historia
From the high-altitude farms of Cajamarca in northern Peru, where Andean mists slow-ripen the cherries to extraordinary sweetness. A clean, balanced washed lot with apple brightness, citrus notes, honey sweetness, and a warm almond finish. A coffee that simply makes you happy.
Terroir
Peru · Cajamarca · 1,600–2,000 m
Perfil de Sabor
Cuerpo
Clean, bright body with excellent clarity.
Acidez
Fresh apple-like acidity — lively and clean.
Aroma
Honey and apple with a delicate almond warmth.
¿Listo?
Peruvian high altitude clarity. Fresh, sweet, and perfectly balanced.